Recipes

Coconut Cashews with Palm Sugar French Toast

Ingredients (serves 2 ): 4 slices of whatever toast you have at home 2 eggs 1/2 cup almond milk 1/2 tsp vanilla extract 1/2 tsp ground cinnamon 1/2 cup of Nuts+Nuts coconut palm sugar cashews a dash of salt butter -Heat up cast iron pan to medium heat. -Whisk eggs and combine almond milk, vanilla extract, ground cinnamon, and salt. -Add butter to heated cast iron pan -Put bread in egg mixture, soaking both sides and transfer to hot cast iron pan and cook until golden about 3 minutes per side -Pour maple syrup and add Nuts+Nuts coconut palm sugar cashews for topping. Don't forget to add the coconut flakes too. Selamat makan!