Ingredients (serves 2 ):
4 slices of whatever toast you have at home
1/2 cup almond milk
1/2 tsp vanilla extract
1/2 tsp ground cinnamon
1/2 cup of Nuts+Nuts coconut palm sugar cashews
a dash of salt
-Heat up cast iron pan to medium heat.
-Whisk eggs and combine almond milk, vanilla extract, ground cinnamon, and salt.
-Add butter to heated cast iron pan
-Put bread in egg mixture, soaking both sides and transfer to hot cast iron pan and cook until golden about 3 minutes per side
-Pour maple syrup and add Nuts+Nuts coconut palm sugar cashews for topping. Don't forget to add the coconut flakes too.