These are the crunchiest, freshest-tasting cashews you'll ever eat. If you want to experience the purest form of these nuts, this is the one for you.
Lightly Salted Cashews (2 bags)Add to Wishlist
Another recipe from grandma! We slow-roast these premium cashews with fresh garlic, a dash of sea salt and coconut oil in low temperatures to achieve an even color and crunchiness throughout the whole nut. The result is a lightly salted, mildly toasted (never burned!), and crunchy cashew with a very subtle hint of garlic to bring out the umami dimension. We never tire of these classic roasted cashews!
Ingredients: premium roasted cashews, fresh garlic, sea salt and coconut oil
OMG please help me I think I'm addicted...
Most freshest nuts that I ever tasted